Certified Dietary Manager (CDM) 2025 – 400 Free Practice Questions to Pass the Exam

Hyperglycemia is the condition that is characterized by high levels of blood sugar. This condition occurs when the body does not produce enough insulin or when the cells become resistant to insulin. As a result, glucose builds up in the bloodstream, leading to elevated blood sugar levels.

Hyperglycemia is commonly associated with diabetes, where it can be a sign of poor blood glucose control. Symptoms may include increased thirst, frequent urination, fatigue, and blurred vision. Managing hyperglycemia often involves dietary changes, physical activity, and medication, with the aim of bringing blood sugar levels back to a normal range.

The other mentioned conditions, like hypoglycemia (which refers to low blood sugar levels), hypertension (high blood pressure), and hepatitis (liver inflammation), do not pertain to elevated blood sugar levels. Understanding these terms helps distinguish the specific condition of hyperglycemia and its implications on health.